yogurt cream (fresh cow's milk, selected lactic bacteria)-200g, cucumber - 15g, bell pepper - 2g, extra virgin olive oil, garlic, salt
Nutritional statement for 100g Energy value: 178Kj / 43Kcal Fats: 11.20g of which saturated fatty acids: 0.70g Carbs: 0.10g of which sugars: 0.00g Protein: 16.90g Salt: 0.69g
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